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More Sushi…

September 8, 2008

I know, SUSHI, SUSHI, SUSHI!  I’m making other foods feel like Jan Brady & that’s just not right, but I wanted to at least put up this one little sushi picture.  After I sliced the roll, I found that the green onion in this one resembles a heart!  Awwww…

Also, even though this picture is of leftovers, I wanted to put it up anyway.  It’s the Pad Thai from VWAV & it was delish!  Too bad I made it too hot for Ethan, so he just nibbled at it until I told him that I wouldn’t be offended if he didn’t eat the rest.  There was plenty of sushi to keep him happy & that meant more Pad Thai for me!

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10 Comments leave one →
  1. September 8, 2008 7:24 am

    that looks awesome! I haven’t tried making the pad thai yet but have had my eye on it for a while, looks GOOD!

  2. Jennifer permalink
    September 8, 2008 9:25 am

    Adorable green onion heart! Both the sushi and pad thai look delicious!

  3. September 8, 2008 10:34 am

    Aw, I wish my sushi loved me that much… Because I sure love it!

  4. September 8, 2008 6:57 pm

    i have been craving pad thai for like a week. amazing!

  5. September 8, 2008 8:01 pm

    haha-nice green onion heart 🙂 I HEART SUSHI TOO!!!

    and i for one don’t mind your leftovers! especially since it’s pad thai 🙂 yummy!

  6. Celine permalink
    September 8, 2008 9:00 pm

    mmm, pad thai gorgeousness!

  7. September 9, 2008 10:13 am

    That looks totally delicious. I have never made vegan sushi. And the Pad Thai is out of this world!

  8. September 9, 2008 5:48 pm

    I’d never thought of sushi as the Marcia Brady of food! And your pad thai looks super delish.

  9. September 9, 2008 7:00 pm

    that sushi looks SO FREAKING GOOD. want it now. how do you take such great pix!?!?!?!

  10. September 9, 2008 9:42 pm

    Sal—I really wish I had made it sooner! It’s not that hard, but involves some ingredients I don’t usually have floating around.

    Jennifer—Thank you!

    BitterSweet—Maybe the next batch will contain a heart for you? ❤

    cindy—It’s definitely comfort food at its best!

    Tofufreak—Yeah, I am big on leftovers too! I never understood people who think they’re gross. I mean, what?!

    Celine—Thank ya, dearie!

    Vaishali—Thank you. You should try making sushi sometime. I don’t even have the rolling mat thing & it’s never been a problem.

    Lisa—Me neither, but last week was hardcore sushi time!

    quarrygirl—I wish I could have shared it with you!

    As to my photography: Thank you & I don’t know! I don’t use any equipment/lights/tripod, but put the food on my deck. Sadly, it’s the place with the best natural lighting at my apartment. Then I set the camera to “macro” or “digital macro”, which is usually symbolized with a tulip, for god knows what reason. Make sure “flash” is off, because it usually makes food look like crap. Then I get really close & take a ton of pictures at different angles and stuff. Afterward, I put them on my computer & save the one or two best ones (or more, if it’s a fancy cake or whatever). I don’t have Photoshop or that kinda thing, but Flickr has a photo editing option that I sometimes use to correct lighting issues (and that I always use to round the edges of the pics). I’m not sure if anyone can use it, or just those with a “pro” account.

    My camera is a Canon PowerShot SD1000 Digital ELPH, which wasn’t too expensive. I just wanted a basic digital camera that would suit my poor-college-student/food-lover needs. I really like it a lot.

    Hopefully this wasn’t a rhetorical question, or I’ll feel like a total a-hole! :o)

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