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Convenient Dinner, Thanks to Trader Joe’s!

February 7, 2008

Forgive me for posting food that was in a plastic bag in the freezer not too long ago, but I made the sauce myself! These are Thai Vegetable Gyoza from the beloved Trader Joe’s. The sauce was simply half maple syrup, half shoyu, and a little sprinkling of toasted sesame oil. Yum.

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